Around the World in 80 wines-Tour de Vin

The sky was not all that was pouring in Austin on Thursday night.  The 12th annual Tour de Vin sponsored by The Wine and Food Foundation of Texas at The W Hotel in Austin.  Guests enjoyed dozens of wines and food from some of Austin’s finest restaurants. Navigating this much yum in one evening can be challenging.  It […]

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4 Cities, 5 Chefs, and 6 Wines #rsv25

On Saturday September 20th, I’ll be dusting off my cocktail attire for a one of a kind evening at Uchi.  As part of the James Beard Foundation’s Celebrity Chef Tour, Rodney Strong Vineyards will be hosting a four city, five course dinner to celebrate the 25th anniversary of Klein family ownership.  Chefs in Austin, Miami, […]

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Forming a Theory with Help from Mia Wines

I may have a cure for the Texas Hill Country drought.  It requires wine, food, wonderful people, and a great deal of planning, but if we work together, I think we can pull this off.  So far, I am two for two on the Wine event:Torrential rainstorm ratio.  Last month, after the Dry Creek event, I […]

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South A. Welcomes South A.

A few weeks ago I told you about a South African Pinotage that I blew my socks off. It was my first piece for Wine Savvy so you may have missed it but the experience whet my appetite for South African wines. This past Sunday, Wines of South Africa held a Braai and wine tasting to […]

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The Wine World’s a Buzz…

And if your tolerance is like mine these days, in more ways than one.  This is the time of year when there is one event after the other.  The calendar is getting crowded, overlapping even, and I need to pick and choose.  There are a few events coming up in the next month that are worth […]

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“Simi”lar stories, Fabulous Pairings

They have similar backgrounds and similar goals, so it is not surprising that Simi Winery and Chef Kolin Vazzoler make a great pair.  Both from Italian heritage, the winery and Chef Kolin focus on producing high quality wines and foods that are sourced locally.  Kolin learned about the culinary arts from his mother and grandmother.  Now he teaches others in […]

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Cabernet Showdown

On the last Tuesday of every month, the Texas Wine and Food Consortium hosts a good old-fashioned duel.  While there may not be a definitive winner, there is definitely a good time had by all.  Gusto Tastings Sommeliers, Daniel Kelada and Oscar Montes-Iga choose a grape and draw a line between producers from all over […]

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Thanks, Giving, and Connection

At this time of year, many of us are rushing around, trying to decide on the perfect appetizer,on table settings and decor, and pairing wines that will fit the budget but still impress our guests. And some are trying to figure out where they will get their next meal. Or how to pay the electric […]

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Discoveries from Columbus Weekend

Although some would question the political correctness of celebrating Columbus Day, few would argue about the long weekend. And a long weekend means more time to drink wine, especially enjoyable when you have been doing (mostly)dry weeks. We packed this weekend with equal parts productivity and revelry. Here are some fun discoveries. On Wednesday, I […]

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