Reflections on 2014-Part 1

In Wine and War, Don and Petie Kladstrup, illustrate a point that resonates with me on my path of wine discovery and enjoyment. “One of the greatest wines we have ever tasted was 1905 Grand Vin de Chateau Latour. It was exquisite, absolutely mind-boggling, but what made the experience even more special was being able to share it […]

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Nothing Provincial about Provençal Pink

Grapefruit, peach, salmon: whichever shade of pink, rosé is fabulous all year around. Whatever you’re serving, there is a hue for you. Those were the major takeaways from a recent Wines of Provence lunch held at Arro here in Austin which featured wines chosen by Master Sommelier Craig Collins. And I enjoyed every drop of […]

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