Any night that begins with a bottle of Dom Pérignon is bound to finish well, right? Actually, it could begin and end with the one bottle and be more than fabulous in my book. Add in some great company and a meal at the Paggi House and this girl is blissful. We occasionally have dinner with my […]
My Brother-in-law is in town this weekend, which always means that we will be eating well. Since we were celebrating his birthday, we chose to open something fabulous: a 2005 Wellington Victory Reserve. This is a super special bottle of wine. Wellington Vineyards has only done six Reserves in the last seventeen years. They only […]
If you are on Twitter and a wine lover, you are probably aware that Saturday was Open That Bottle Night. One of many Twitter-born events that encourages readers to go ahead and open that bottle that you are saving for a special occasion. The bottle IS the special occasion so enjoy it now. Being awarded […]
Riesling Goes With Everything, and Sixteen Other Rules for Pairing Wine with Food. Meg Houston Maker is a food and wine blogger and recently posted this piece in Palate Press. I thought I would pass it along since I feel she gives some really good tips for beginners. As I said in my bio, trial and error […]
So, I have a back log of wine pairings/tastings/reviews from recent weeks and rather than inundate with several posts, I am consolidating. Short and sweet. Then I can finally move on to the Lamoreaux Landing winery review from two weeks ago. Here we go- Date Night dinner-Chicken Parmesan with ZD Rosa Lee Barbera(25). This is […]
Turkey Day is almost upon us! I think you could go in several directions for pairing your gobbler and your goblet, but one particular favorite is a dry Gewurztraminer. Gundlach Bundschu has a FABULOUS one. Here is the description in Wine Enthusiast: “A very nice example of a dry Gewurtz. Name an exotic spice, and you’ll find it […]
For some people, choosing a wine feels like going to a high school dance. Everyone else seems to be having a great time, but you don’t really know what you are doing, so you hide on the bleachers. You sit back, foot tapping, picking up pointers, hoping someone will drag you out with them. How many times […]
October is a great time to celebrate all things German, so this edition of “Monday Wines” is dedicated to Riesling. Too often, it gets poo-pooed for being too sweet, but, if that is your reaction, you have probably not given it a fair shake. I prefer Kabinett Trocken, in general, but sometimes a little sweetness is just […]